In-N-Out Burger, founded in 1948, has grown to over 400 locations and generates approximately $2.1 billion annually, making it the ninth largest burger chain in the U.S. Known for its fresh ingredients and low prices, the company has maintained a strong cult following while prioritizing employee wages and satisfaction. Under the leadership of Lynsi Snyder, the chain continues to thrive without franchising, embodying a unique business model that defies conventional fast-food practices.
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